Recipe of Any-night-of-the-week 3 Color Peas and Potato soup

Hello everyone, I hope you had a great day today. Today I will show you how to prepare a special dish, step by step how to make homemade tricolor soup with peas and potatoes. One of my favorite. This time I'll cook something delicious. It will smell and look delicious.

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The flavor quality of a 3-color chickpea and potato soup is affected by many factors, from the types of ingredients to the choice of fresh ingredients and the ability to cut, cook and serve dishes. Don't worry if you want to make delicious tricolor pea soup at home, because if you already know this trick, this dish can be used as a great specialty treat.

To start this recipe, we need to prepare a few ingredients. With 9 ingredients and 3 steps, you can make 3 colorful pea and potato soups. this is how you cook it

#cplfinal #cream Rich and healthy soup that can be served as a full meal Green soup White for cream Dark green for garnish

Ingredients and spices for making soup from 3 colored peas and potatoes:

1. 1 cup = peas
2. 2 = medium potatoes
3. 1 teaspoon = oil
4. 1 = finely diced onion
5. 1 = bay leaf
6. 5 = garlic clove
7. 10 = mint leaves
8. 10 = green coriander
9. Salt to taste

Instructions for cooking three-color pea-potato soup

1. Heat the oil in a pan, chop the onion and add to the pan and fry until transparent, add the chopped garlic and sauté for a minute, add the peas to the bay leaf and mix well, dice the potatoes and add to the pan, salt and mix well. Add 1 cup water and cook until potatoes are tender.
2. Remove the bay leaf from the potato mass and turn off the heat, strain, cool and grind with milk to a smooth puree. Heat this puree in a saucepan, add the strained broth, mix well and cook the soup.
3. Transfer to a plate, garnish with whipped cream and mint leaves, and serve hot.

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And so ends this special step-by-step guide to making the perfect tricolor pea and potato soup. Thanks for reading. I'm sure you can do it at home. Recipes of the most interesting dishes are prepared at home. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thanks for reading. Keep cooking.